Beer Dinner at Monocacy Crossing in Frederick August 17
When getting together with a restaurant's staff and chef is as much fun as it was with Monocacy Crossing, you know the dinner is going to be good.
Join us for a night of good people, good beer, and good food Wednesday, August 17. Here's a glimpse of the menu:
Appetizer: Paired with our In-Heat Wheat Hefeweizen
- Mini shrimp and crab souffles
- Seared kangaroo carpaccio loin crostini
- Smoked Gouda-stuffed patty
- Pan squash arancini
- Citrus salmon rillette toasts
- Yuzu-marinated portobello fries
First Course: Paired with our Snake Dog IPA
Tandoori-spiced Hamachi filet with pickled papaya, mango, and carrot slaw
Second Course: Paired with our fall seasonal, Dogtoberfest Marzen
Braised elk shoulder with prunes over barley risotto
Third Course: Paired with our Double Dog Double Pale Ale
Smoked beef hangar steak over blue cheese Swiss chard, roasted cauliflower, and salsa verde
Dessert: Paired with our Gonzo Imperial Porter
Espresso pot de creme with Gonzo Moon Pie
Dinner is at 7 pm and is $55 per person. Reservations are required, so make yours by calling Monocacy Crossing at 301-846-4204.