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Apricot

Beers / Limited Release

Apricot

Sour

6.2%

Back in the old-timey days, if you wanted to enjoy fruit in winter you had to dry it, stick it in your suspenders and hope a blizzard didn't kill you before springtime. We prefer central heat in our homes and fruit in our beer, so we made this 6.2% fruited sour, where dried apricot is mandatory and old-timey suspenders are optional.

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